Ingredients – ¼ cup white vinegar – ¼ cup fish sauce – 2 tablespoons white sugar – 2 tablespoons lime juice – 1 clove garlic minced – ¼ teaspoon red pepper flakes – ½ teaspoon canola oil – 2 tablespoons chopped shallots – 2 skewers – 8 medium shrimp with shells – 1 8 ounce package rice vermicelli noodles – 1 cup finely chopped lettuce – 1 cup bean sprouts – 1 english cucumber cut into 2inch matchsticks – ¼ cup finely chopped pickled carrots – ¼ cup finely chopped diakon radish – ¼ cup crushed peanuts – 3 tablespoons chopped cilantro – 3 tablespoons finely chopped thai basil – 3 tablespoons chopped fresh mint